Create perfect Kiffle cookies every time with our precision-designed Kiffle cookie cutters! Available in both Scalloped and Standard Cut styles, these cutters ensure consistent results for every batch. Choose from three convenient sizes to match your baking needs:
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2 inch/12 cut – Ideal for bite-sized treats.
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2.5 inch/9 cut – A versatile, classic size.
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3 inch/9 cut – Perfect for larger, more indulgent Kiffles.
Crafted with care from durable, BPA-free, food-safe materials, these cutters are easy to clean and designed for long-lasting use. Whether you're baking for holidays, special occasions, or everyday enjoyment, our Kiffle cutters help you bake like a pro.
Use our signature Kiffle Cookies Recipe for best results.
What is a Kiffle?
Kiffle cookies are a type of traditional pastry that originated from Eastern Europe, particularly in regions like Hungary and Slovakia. These cookies are known for their delicate, flaky dough and sweet fillings, which often include ingredients like nuts, fruit preserves, or poppy seeds.
The dough for Kiffles is typically made with flour, butter, and cream cheese, which gives it a rich and tender texture. After the dough is rolled out, it's cut into small squares or triangles, filled with the desired filling, and then rolled or folded into a crescent shape before being baked.
Kiffles are usually dusted with powdered sugar once they’ve cooled, adding an extra touch of sweetness. They are often made during holidays and special occasions, serving as a delicious treat that reflects their rich cultural heritage.
